Delhi Samosa Chaat £2.49 (Medium) (Veg)
Crispy dough pastry stuffed with spiced potatoes & chick peas served with mint yogurt and tamarind sauce.
Bhatti Ka Murgh Half £4.99 Full £9.99 (Medium)
A traditional Punjabi style char-grilled marinated whole chicken on the bone.
Punjabi Aloo Ki Tikki £2.49 (Medium) (Veg)
Pan fried potato patties served on the bed of chick peas with yoghurt and tangy tamarind sauce.
Traditional Chicken Tikka £4.99 (Medium)
A traditional Punjabi style char-grilled marinated chicken.
Onion Bhaji £2.49 (Mild, Veg)
World famous snack of crisp onions coated with gram flour and deep fried for that golden colour.
Murgh (Chicken) Malai Tikka £4.99 (Mild)
Tender breast of chicken marinated with cream, cheese and cardamom, delicately cooked in in dry heat of clay oven to perfection.
Chicken Tikka Masala £5.99 (Mild)
This is our exclusive recipe of succulent chicken tikka in a rich tomatoes based sauce flavoured with hand ground Indian spices and nuts.
Kashmiri Lamb Rogan Josh £6.99 (Medium)
Rogan Josh gets its name from the rich red appearance, which in turn is derived from the fresh tomatoes and ground Kashmiri red chilli.
Karahi Chicken £5.99 (Medium)
Exquisite Punjabi country fare of tender chicken stir-fried in an iron karahi with a spicy masala of garlic, onions and tomatoes with a tempering of crushed coriander seeds and crispy red chillies.
Butter Chicken £5.99 (Medium)
From the street-side eateries of Punjab; a dish of chicken tikka simmered in a satin smooth tomato gravy with a redolent of kasoori methi.
Chicken Lababdar £5.99 (Medium)
Delicately spiced and cooked with onions, cashewnuts and tomatoes. This dish is sure to become one of your favourites too. Order a simple pulao rice or some naan bread to soak up the delicious sauce.
Paneer Shahi Korma £4.99 (Mild) (Veg)
Shahi paneer korma would literally translate to braised paneer in “royal” curry. Shahi means royal but when it refers to paneer, it usually indicates a creamy, decadent tomato sauce.
Paneer Makhanwala £5.99 (Medium) (Veg)
Home made Indian cottage cheese simmered in a ‘Punjabi makhani’ sauce, flavored with green chillies and ginger julienne.
Karahi Paneer £5.99 (Medium) (Veg)
Exquisite Punjabi country fare of home made Indian cottage cheese stir-fried in an iron karahi with a spicy masala of garlic, onions and tomatoes with a tempering of crushed coriander seeds and crispy red chillies.
Subz Bahar £5.99 (Medium) (Veg)
A delicious melange garden fresh vegetables cooked with herbs & handground spices with onions and tomtoes.
Tadka Dal £4.99 (Medium) (Veg)
A channa daal and red lentil preparation made into an exotic dish with garlic, cumin seeds and whole red chillies.
Dal Makhani £4.99 (Medium) (Veg)
Black lentils, fresh tomato purée and ground whole spice paste cooked overnight to extract full flavours and tempered in butter to give this lentil stew its name. Ideal with traditional naan bread.
Punjabi Chhole (Channa Masala) £4.99 (Medium) (Veg)
Punjabi chhole is a North Indian Punjabi style chickpea preparation with choicest spices and ingredients. Chana (Chick peas) or chole cooked in a delicious onion-tomato and ginger-garlic based spicy sauce generouly flavoured with Indian spices.
All other dishes, rice and naan breads can be ordered at normal price.