Menufor Nuts Allergy
Please note:
- All of our food may contain nuts or traces of nut due to the environment that we cook in.
- All of our food can be made spicy, please ask if you require your favorite dish to be spicy.
- We endeavour at all times to provide a full menu but occasionally ingredients may be seasonally affected; making some items unavailable.
- Because of our cooking method it is quite possible during busy hours that the food takes longer than normal. It is because we cook each dish individually and the chefs are making sure that they cook every dish with precision.
- We welcome your comments, please write to House of Flavours Comments, 32-36 Kings Road, Reading RG1 3AA. Alternatively, e-mail us: info@house-of-flavours.co.uk
Our Menu
House Of Flavours has an exquisite selection of dishes from India. These delightful speciality dishes are the fruition of the labours of our chefs who have journeyed here from different regions of India. Their specialist touch is born from years of experience and each dish bears the signature taste of the Master Chef. In each of these delicacies you are bound to find something original to enjoy.
Selection of Starters
House of Flavours offers a fine selection of starters which are light and appetising. Our selection features mouth-watering delights from the grill and the tandoor, which are perfectly healthy options. Snacking before and after meals is a national pastime; almost a sport in India, so please do indulge…
For the convenience of our guests and to serve you better, we have a different menu for the allergies and special requirements. Please ask for one before you order. Also, please inform your server of any alleries that you may have.
Traditional Starters
Important- Please inform your server that you are allergic to nuts.
Delhi Samosa Chaat £4.49 (Medium) (Veg)
Crispy dough pastry stuffed with spiced potatoes & chick peas served with mint yogurt and tamarind sauce.
Bhatti Ka Murgh Half £7.99 Full £14.99 (Medium)
A traditional Punjabi style char-grilled marinated whole chicken on the bone.
Punjabi Aloo Ki Tikki £4.49 (Medium) (Veg)
Pan fried potato patties served on the bed of chick peas with yoghurt and tangy tamarind sauce.
Traditional Chicken Tikka £7.99 (Medium)
A traditional Punjabi style char-grilled marinated chicken.
Lamb & Fresh Mint Seekh Kebab £7.99 (Medium)
A tandoori delicacy of tender lamb mince marinated in fresh mint, Indian spices and cooked in the clay oven to perfection.
Tandoori Paneer Tikka Achari £6.99 (Mild) (Veg)
Indian home made cottage cheese marinated in fresh yogurt and a blend of pickeling spices, cooked in clay oven to perfection.
Onion Bhaji £4.49 (Mild, Veg)
World famous snack of crisp onions coated with gram flour and deep fried for that golden colour.
Chef’s Special Starters
Important- Please inform your server that you are allergic to nuts.
Nargisi Subz Kebab £6.99 (Medium) (Veg)
A delicious combination of garden fresh vegetables tossed with royal cumin, made into patties coated with sesame seeds and shallow fried to give it a crunchy taste.
Sabudana Ki Tikki £6.99 (Mild)
Pan fried patties made of Sago Seeds and root vegetables flavoured with cumin.
Lemon & Coriander Chicken Tikka £7.99 (Medium)
Bite sized chicken tikka marinated in coriander, green chillies and mint, cooked in clay oven (Tandoor).
Salmon Tikka £9.99 (Mild)
Prime cubes of Scottish salmon matured in a mildly spiced marinade of dill, ginger and mace.
Zaffrani Jumbo Tiger Prawn £14.99 (Medium)
Jumbo Tiger Prawns marinated in a rich blend of garlic, cream, cheese, yoghurt and saffron cooked inthe clay oven to perfection.
Tandoori Fish Tikka £9.99 (Mild)
Chunks of tillapia fish fillet matured in a mildly spiced marinade of ginger, garlic, mace & cardamom.
Adraki (Ginger) Lamb Chops £9.99 (Mild)
Lamb Chops marinated with ginger and traditional Indian spices, char grilled to perfection.
Main Course
Important- Please inform your server that you are allergic to nuts.
House of Flavours has an exquisite selection of main meals. These delightful speciality dishes are the fruition of the labours of our chefs who have journeyed here from different regions of India. Their specialist touch is born from years of experience and each dish bears the signature taste of the master chef. In each of these delicacies you are bound to find something original to enjoy.
In addition we also present a new section with TAWA TAK-A-TAK dishes cooked on the Flat griddle (The Tawa). The taste sensation is both bold and refined, so whether you try a completely new dish or opt for an old favourite, be prepared for a delicious experience.
Kashmiri Lamb Rogan Josh £11.99 (Medium)
Rogan Josh gets its name from the rich red appearance, which in turn is derived from the fresh tomatoes and ground Kashmiri red chilli.
Karahi Chicken £10.99 (Medium)
Exquisite Punjabi country fare of tender chicken stir-fried in an iron karahi with a spicy masala of garlic, onions and tomatoes with a tempering of crushed coriander seeds and crispy red chillies.
Bhuna Gosht £11.99 (Very Hot)
What makes this curry special is the ‘bhuna’ part. This consists of pan-frying the meat with spices. The meat cooks in its own juices, which is what gives the deep flavour.
Lamb Saag £11.99 (Medium)
Tender cubes of spring lamb cooked with spinach tempered with fresh garlic with a touch of fenugreek leaves. We recommend Garlic Naan to get the best taste out of the dish.
Karahi Lamb £11.99 (Medium)
Exquisite Punjabi country fare of tender cubes of spring lamb stir-fried in an iron karahi with a spicy masala of garlic, onions and tomatoes with a tempering of crushed coriander seeds and crispy red chillies.
Our Signature Dishes
Important- Please inform your server that you are allergic to nuts.
Karahi King Prawns £15.99 (Medium)
King prawns tir-fried in an iron karahi with a spicy masala of garlic, onions and tomatoes with a tempering of crushed coriander seeds and crispy red chillies.
Dum Ki Biryani (Medium)
Important- Please inform your server that you are allergic to nuts.
Lamb Biryani £13.99
Vegetable Biryani £12.99
King Prawn Biryani £15.99
Premium Basmati rice cooked on dum (Slow cooking in sealed pots) with saffron, cardamom and mint, served with roast cumin flavoured yoghurt. Tastes delicious in tandem with a green salad (charged separately).
Tawa Tak-a-Tak
Important- Please inform your server that you are allergic to nuts.
These healthy and semi-dry dishes are all served to your table on a traditional tawa. We employ the iron griddle for cooking, using the tak-a-tak method; so called due to the sound.
Shahi Chicken Tak-a-Tak £12.99 (Medium)
Strip of chicken breast marinated and basted in tandoor and sautéed iron tawa fresh melee of pepper, tomatoes and fresh green chilli.
Masala Gosht Tak-a-Tak £13.99 (Medium)
Cubes of tender spring lamb cooked in a robust blend of spices. A tangy blend of tomato sauce with capsicum, onion & ginger.
King Prawns Tak-a-Tak £16.99 (Medium)
King prawns cooked on tawa with coarsely chopped onions, fresh coriander and finished with Panchphoran (Indian five spice).
Lobster Panchphoran Tak-a-Tak £25.99 (Medium)
Fresh whole Lobster cooked on tawa with coarsely chopped onions, fresh coriander and finished with Panchphoran (Indian five spice).
Ghar Ka Paneer Tak-a-Tak £12.99 (Medium)
Home made cottage cheese cooked with capsicum, ginger and green chilly in tangy blend onion and tomatoes gravy.
Tandoori Mains
Important- Please inform your server that you are allergic to nuts.
Traditional Chicken Tikka Shashlik £11.99 (Medium)
A traditional Punjabi style char-grilled marinated chicken.
Lemon Coriander Chicken Tikka £11.99 (Medium)
Bite sized chicken tikka marinated in coriander,green chillies and mint, cooked in clay oven (Tandoor).
Tandoori Sea Bass £14.99 (Mild)
Whole Sea Bass matured in a mildly spiced marinade of garlic, ginger, turmeric and mace served with salad.
Vegetarian’s Delight
Important- Please inform your server that you are allergic to nuts.
Indians are particularly fond of their vegetarian dishes. Every dinner table, royal or otherwise, should have a vegetarian delicacy that adds variety and gives a different slant to the food that you are enjoying. Our Master Chef has a vast range of produce to work with. Hence our selection of vegetarian dishes is a true spree of colours, aromas, textures and flavours. Indian vegetables are served either as an accompaniment to a main course or as a full vegetarian option.
Bhindi Mirch Masala £9.99 (Medium) (Veg)
Okra cooked with onion and tomatoes and tempered with cumin seeds & ginger.
Karahi Paneer £9.99 (Medium) (Veg)
Exquisite Punjabi country fare of home made Indian cottage cheese stir-fried in an iron karahi with a spicy masala of garlic, onions and tomatoes with a tempering of crushed coriander seeds and crispy red chillies.
Saag Paneer £9.99 (Medium) (Veg)
Creamed spinach and homemade Indian cottage cheese cooked with cumin seeds and garlic.
Subz Bahar £9.99 (Medium) (Veg)
A delicious melange garden fresh vegetables cooked with herbs & handground spices with onions and tomtoes.
Ghar Ka Paneer Tak-a-Tak £12.99 (Medium) (Veg)
Home made cottage cheese cooked with capsicum, ginger and green chilly in tangy blend onion and tomatoes gravy.
Tadka Dal £8.99 (Medium) (Veg)
A channa daal and red lentil preparation made into an exotic dish with garlic, cumin seeds and whole red chillies.
Dal Makhani £8.99 (Medium) (Veg)
Black lentils, fresh tomato purée and ground whole spice paste cooked overnight to extract full flavours and tempered in butter to give this lentil stew its name. Ideal with traditional naan bread.
Punjabi Chhole (Channa Masala) £8.99 (Medium) (Veg)
Punjabi chhole is a North Indian Punjabi style chickpea preparation with choicest spices and ingredients. Chana (Chick peas) or chole cooked in a delicious onion-tomato and ginger-garlic based spicy sauce generouly flavoured with Indian spices.
Jeera Aloo £9.99 (Medium) (Veg)
Rice
Important- Please inform your server that you are allergic to nuts.
Steamed Basmati Rice £3.49
Finest Indian basmati rice.
Coconut Rice £3.49
Finest Indian basmati rice flavoured with fresh coconut, mustard seeds and curry leaves.
Mutter Pulao (No Saffron added) £3.99
Aromatic and sumptuous, the finest fragrant Basmati rice tempered with green peas and cumin.
Mushroom and Jeera Rice £3.99 (No Saffron added)
Aromatic and sumptuous, the finest fragrant Basmati rice tempered with fresh mushrooms and cumin.
Pulao Rice £3.99
Saffron flavoured rice steamed with all the goodness of cardamom, cinnamon, cloves and bay leaves.
Tandoori Breads
Important- Please inform your server that you are allergic to nuts.
Naan Bread £2.99
Indian Leavened bread.
Tandoori Multi Grain Roti £2.99
Multi grains unleavened Indian bread.
Condiments
Important- Please inform your server that you are allergic to nuts.
Poppadoms with chutneys £1.49 Per Person
Traditional serving of freshly prepared poppadoms served with spiced onions, mango chutney & mint sauce.
Mixed / Lime Pickle £1.99
Slices of Cucumber, Carrots, Tomatoes and Onions £3.49
Masala Chips £3.99
Fried chips with an Indian twist.
Raita (Flavoured Yogurt)
Pommgranate £2.49
Cucumber £2.49
A cool combination of yogurt and cucumber.
Sliced Onions with Lemon and Green Chillies £1.99
Please note:
- All of our food may contain nuts or traces of nut due to the environment that we cook in.
- All of our food can be made spicy, please ask if you require your favorite dish to be spicy.
- We endeavour at all times to provide a full menu but occasionally ingredients may be seasonally affected; making some items unavailable.
- Because of our cooking method it is quite possible during busy hours that the food takes longer than normal. It is because we cook each dish individually and the chefs are making sure that they cook every dish with precision.
- We welcome your comments, please write to House of Flavours Comments, 32-36 Kings Road, Reading RG1 3AA. Alternatively, e-mail us: info@house-of-flavours.co.uk
Kids in the restaurant
- Though we welcome families to enjoy our delicious food, its the responsibility of the parents to ensure that the kids are supervised throughout.
- If your kids are making excessive noise that is disturbing other guests we would be embarassed to come to you and ask to pacify your kid. Please understand.